So this morning for breakfast I had a chocolate croissant. Homemade. I just buy the croissants from the store though, because they are insanely hard to bake!!!!! BUT... they are really yummy. Still. Then, I melt chocolate chips (preferably milk chocolate) in the microwave for 40 seconds (give or take). Then drizzle the chocolate over the croissants. Presto!!
Love ya,
No comments:
Post a Comment