Hey Peoples,
First of all: I would like to dedicate to days blog to... My sister Tessa because it is her birthday( Day of Narcissism ) and she is extravagant!!! For Tessa's Birthday we had dinner at my Grandma's house. She is a great home style cook, and made lemon pasta for Tessa's big day. I love lemon pasta it is truly wonderful. It's the subtle hints of the garlic, onion, lemon, and Parmesan that make this dish as simple and delicious as it sounds. I don't quite have the exact recipe from my Grandma, but her is what I picked up:
You Will Need:
Some Onion
Some Garlic
Some Fettuccine
A Lemon
LOTS of Parmesan Cheese
P.S. This is not the fancy way of saying it.
#1: Chop The onion into small pieces. Crush the garlic. Shred off the skin of the lemon. Shred the parm.
#2: Fry the onion and garlic in a sauce pan. once fried, add in the skin of the lemon. Fry and stir.
#3: Cook the pasta. I hope you know how to do that.
#4: Once everything is cooked and fried, mix it all up in a warm bowl.
#5: mix the Parm in with the pasta really well.
#6: Serve with pride.
I hope this sorta helped you out or gave you some cool ideas.
Remember: Cooking is all experimenting and what tastes good to you.
Love ya,
Becca
P.S. Thank you to Uncle John for giving us his recipe for lemon pasta. You Rock!!!
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