Thursday, 5 January 2012

Butter Icing

Okay, I'm only posting this recipe so that if I say to ice anything with butter icing, you can reference this post. It's just easier.

Butter Icing

You Will Need:
1/4 cup of butter
2 cups of icing sugar
2 tablespoons of milk

Combine butter, icing sugar, and milk. It's best to mix with a blender or food processer.

If desired, flavour with artificial flavouring (peppermint flavouring, almond extract, e.c.t.)

You can also colour the icing with food dye.

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