March Break

Wow.
So, I have not blogged in MONTHS, and to add onto that, I'm blogging about something I did WEEKS ago.

Over march Break, I went with my Grandma and Papa up to Ottawa to visit my Aunt, Uncle, and Cousins. Julie and John are super cool!

My Uncle John is (in my opinion) an amazing chef. In the past couple days I was up there, he gave me the honor of cooking with him. We had some triumphs, and some fails, But it was a wicked experience.

Together we made: Lemon pasta (one of my favourites), Veal Melanaise (no idea how to spell it), Baugette (or tried to,anyways). Also, my relatives Chris, Heather, and Ainsley came over for dinner. Heather brought Pecan Squares from the White Water cookbook. I'm still looking for the recipe, but I will blog soon.

None of the things we made really had any exact recipe. John kind of just made them up. But hey! That's how you know you're a true chef!!

I am going to get the recipe from my grandma for lemon pasta. I will blog soon.

Bye!! <3

P.S. I am sorry this blog wasn't very good. I promise to post a recipe next time. Any Suggestions?