Friday, 20 April 2012

OREO PUDDING PIE

Happy anniversary!!!!!!! In Celebration of my blog's one year anniversary, I have invented my own dish!!!!!

You Will Need:

1 tenderflake pie shell (in pie tray)
1 box of JELLO instant chocolate pudding
2 cups of milk
1/2 cup of chopped OREOS (or more)
1 can of artificial whipped cream

Preheat oven to 350. Poke holes in bottom of pie shell. Bake in oven for 15 minutes. Let cool.

Blend with electric mixer Jello mix and milk on low speed for 2 minutes. Let sit for 5 minutes, or until firm.

Pour pudding into pie shell. Let stand in fridge for 15 minutes, or until ready to serve.

Chop OREOS. When ready to serve, cover pie with the whole can of whipped cream. Sprinkle OREO pieces on top of whipped cream.
Doesn't it look great?!!

I haven't eaten this yet, so if it tastes horrible, I'm sorry. Remember: cooking is all about experimenting.

Becca!!!!

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