Green Onions

Hey Peoples,
So, I don't know if you know this about me, but I love green onions. They are great. I find that you can use them in a lot of recipes, like: anything to do with pastas, eggs, salads, etc.
I love green onions because they have a real burst of flavour when you bite into it. I use them in everything.

Here are some food I have used green onions in.

Fettuccine Alfredo.

Tuna Helper.

Creamy Carbonara.

The point is, it's really easy to alter or add to a recipe, and besides, cooking is all about experimenting and what tastes good to you.
-Becca.